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Last Runnings Sour 0.2% ABV IPA

Method: All Grain
Style: American IPA
Boil Time: 0 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 38 liters
Post Boil Size: 37 liters
Pre Boil Gravity: 1.002 (recipe based estimate)
Post Boil Gravity: 1.002 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Greg Dunning
Calories: 5 calories (Per 330ml)
Carbs: 0.7 g (Per 330ml)

Created: Thursday January 6th 2022

Original Gravity:

1.002

Final Gravity:

1.001

ABV (standard):

0.2%

IBU (tinseth):

0.0

SRM (morey):

2.2

Mash pH

5.5

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.10 kg	German - Bohemian Pilsner0.1 kg Bohemian Pilsner	38	1.9	62.5%
0.01 kg	American - White Wheat0.01 kg White Wheat	40	2.8	6.3%
0.05 kg	American - Caramel / Crystal 60L0.05 kg Caramel / Crystal 60L	34	60	31.3%
0.16 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
43 g	Willamette43 g Willamette Hops		Pellet	4.5	Dry Hop (High Krausen) at 15 °C	7 days		100%
43 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
43 g	Willamette (Pellet) 43 g Willamette (Pellet) Hops			100%
43 g / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Lac Notre Dame

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Took the last 15 litres of Torpedo IPA, very low gravity.
Added 1 year old leftover Berliner Weiss sour yeast.

Let's see what happens.

Prior to bottling, definitely had that sour taste from the yeast. Its undrinkable now but we will see in 2 months.

Last Updated and Sharing

314

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-14 19:31 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Last Runnings Sour 0.2% ABV IPA

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