Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
C02 extract18 g C02 extract Hops |
|
Extract |
44.5 |
Boil at 100 °C
|
45 min |
9.01 |
15.3% |
|
100 g |
Callista100 g Callista Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
0.88 |
84.7% |
|
118 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
18 g |
C02 extract (Extract) 18 g C02 extract (Extract) Hops |
|
9.01 |
15.3% |
|
100 g |
Callista (Pellet) 100 g Callista (Pellet) Hops |
|
0.88 |
84.7% |
|
118 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
230 L |
|
Infusion |
68 °C |
64 °C |
60 min |
Starting Mash Thickness:
4 L/kg
|
Target Water Profile
Kikuyu Minerals
"STEAM BEER" International Pale Lager beer recipe by 254 Brewing Co. All Grain, ABV 4.58%, IBU 9.89, SRM 8.15, Fermentables: (Pale Ale Malt, Abbey Malt, Vienna) Hops: (C02 extract, Callista)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-20 10:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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