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Bube's Mount Joy Lager (2022)

Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 100 gallons (fermentor volume)
Pre Boil Size: 110 gallons
Post Boil Size: 6.75 gallons
Post Boil Gravity: 1.730 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 160 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)

Created: Saturday December 18th 2021

Original Gravity:

1.049

Final Gravity:

1.008

ABV (alternate):

5.5%

IBU (tinseth):

32.0

SRM (morey):

3.7

Mash pH

5.7

Cost $

n/a

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Brew Log History

Target 55°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
165 lb	Rahr - Premium Pilsner165 lb Premium Pilsner	$ 0.00 / lb $ 0.00	36.8	1.75	85.9375%
27 lb	Weyermann - Barke Vienna27 lb Barke Vienna	$ 0.00 / lb $ 0.00	36	3.4	14.0625%
192 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
8 oz	Sterling8 oz Sterling Hops	$ 0.00 / oz $ 0.00	Pellet	8.7	First Wort	60 min	15.2424	18.2%
12 oz	Sterling12 oz Sterling Hops	$ 0.00 / oz $ 0.00	Pellet	8.7	Boil	15 min	10.3136	27.3%
24 oz	Sterling24 oz Sterling Hops	$ 0.00 / oz $ 0.00	Pellet	8.7	Whirlpool at 190 °F	20 min	6.41204	54.5%
44 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
44 oz	Sterling (Pellet)	$ 0.00 / oz $ 0.00	31.96804	100%
44 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
			--	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	55 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 1620 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: sucrose Temp: 68 °F

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Top up with cold water in WP, as much as fits.

Last Updated and Sharing

294

Views

Brews

Public: Yup, Shared
Last Updated: 2022-02-03 15:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Bube's Mount Joy Lager (2022)

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