Fermentation History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
willamette25 g willamette Hops |
|
Pellet |
7.9 |
Boil
|
60 min |
20.1 |
38.5% |
|
25 g |
willamete25 g willamete Hops |
|
Pellet |
7.9 |
Boil
|
15 min |
9.97 |
38.5% |
|
15 g |
Centennial15 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
23.1% |
|
65 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
willamette (Pellet) 25 g willamette (Pellet) Hops |
|
20.1 |
38.5% |
|
25 g |
willamete (Pellet) 25 g willamete (Pellet) Hops |
|
9.97 |
38.5% |
|
15 g |
Centennial (Pellet) 15 g Centennial (Pellet) Hops |
|
|
23.1% |
|
65 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"The Unvaxed. "Red Light Ale"" Irish Red Ale beer recipe by HBMalts. All Grain, ABV 5.29%, IBU 30.07, SRM 18.33, Fermentables: (Ale Malt, Vienna Malt, Aurora Malt, Red Back Malt, Shepherds Delight Malt, Toffee Malt) Hops: (willamette, willamete, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-31 06:36 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
