Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
300 kg |
Aromatic Malt300 kg Aromatic Malt |
|
35 |
20 |
100% |
300 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
175 g |
Amarillo175 g Amarillo Hops |
|
Extract |
8.6 |
Boil at 100 °C
|
0 min |
|
100% |
175 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
175 g |
Amarillo (Extract) 175 g Amarillo (Extract) Hops |
|
|
100% |
175 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
900 L |
|
Sparge |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
Method: co2
Amount: 1.85 bar
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and malty
"beer" Blonde Ale beer recipe by Anonymous. All Grain, ABV 2.37%, IBU 0, SRM 21.86, Fermentables: (Aromatic Malt) Hops: (Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-12-08 09:10 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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