Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Perle10 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
60 min |
12.05 |
50% |
|
10 g |
Hallertau Tradition (Germany)10 g Hallertau Tradition (Germany) Hops |
|
Pellet |
5 |
Boil
|
15 min |
3.65 |
50% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.6 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
|
|
Vorlauf |
-- |
78 °C |
-- |
|
15 L |
|
Fly Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 g |
Clarificante Hervido
|
|
Other |
Bottling |
0 min. |
Priming
|
Method: dextrose
Amount: 140
Temp: 20 °C
CO2 Level: 0 g/l |
Target Water Profile
Brewstore
"Receta Rauchbier" No Profile Selected beer recipe by Brewer #336640. All Grain, ABV 5.71%, IBU 15.7, SRM 16.42, Fermentables: (Pilsen, Beech Smoked Barley, Chocolate) Hops: (Perle, Hallertau Tradition (Germany)) Other: (Clarificante Hervido)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-05-07 15:30 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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