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neips ebc

126 calories 14.2 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 100 liters (fermentor volume)
Pre Boil Size: 120 liters
Post Boil Size: 106 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 60% (brew house)
Source: ebc
Calories: 126 calories (Per 330ml)
Carbs: 14.2 g (Per 330ml)
Created Thursday November 18th 2021
1.041
1.012
3.8%
0.0
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 kg The Swaen - Swaen Pilsner20 kg Swaen Pilsner 38 2 92.6%
800 g American - Wheat800 g Wheat 38 1.8 3.7%
800 g Flaked Oats800 g Flaked Oats 33 2.2 3.7%
21,600 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Yakima Chief Hops - Cascade200 g Cascade Hops Pellet 6.3 Dry Hop (High Krausen) at 18 °C 2 days 66.7%
100 g Citra100 g Citra Hops Leaf/Whole 11 Dry Hop at 2 °C 6 days 33.3%
300 g / 0.00
 
Yeast
- us 04
Amount:
70 Grams
Cost:
Attenuation (custom):
70%
Flocculation:
Medium
Optimum Temp:
-8 - -7 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 358 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"neips ebc" American IPA beer recipe by ebc. All Grain, ABV 3.76%, IBU 0, SRM 3.6, Fermentables: (Swaen Pilsner, Wheat, Flaked Oats) Hops: (Cascade, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-18 11:14 UTC
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