SMASH Beer Recipe | BIAB American IPA by Brewer #365466 | Brewer's Friend
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SMASH

209 calories 21.8 g 12 L
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 45 min
Batch Size: 8.99 liters (ending kettle volume)
Pre Boil Size: 14.99 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 60% (ending kettle)
Calories: 209 calories (Per 12L)
Carbs: 21.8 g (Per 12L)
Created: Wednesday November 17th 2021
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.84 kg United Kingdom - Maris Otter Pale2.84 kg Maris Otter Pale 38 3.75 95%
0.16 kg Weyermann - Carapils0.16 kg Carapils 34.5 2.1 5%
3 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Yakima Chief Hops - Cascade20 g Cascade Hops Pellet 6.3 Boil 45 min 36.4 25%
20 g Yakima Chief Hops - Cascade20 g Cascade Hops Pellet 6.3 Boil 15 min 19.68 25%
20 g Yakima Chief Hops - Cascade20 g Cascade Hops Pellet 6.3 Boil 5 min 7.91 25%
20 g Yakima Chief Hops - Cascade20 g Cascade Hops Pellet 6.3 Dry Hop 5 days 25%
80 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SMASH" American IPA beer recipe by Brewer #365466. BIAB, ABV 6.22%, IBU 63.98, SRM 7.34, Fermentables: (Maris Otter Pale, Carapils) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-17 19:21 UTC
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