Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.70 kg |
Black Rock - Miners Stout LME 1.7 kg Miners Stout LME |
$ 20.60 / kg
$ 35.02 |
35 |
25 |
53.1% |
|
0.50 kg |
Dry Malt Extract - Dark0.5 kg Dry Malt Extract - Dark |
$ 18.00 / kg
$ 9.00 |
44 |
30 |
15.6% |
|
1 kg |
Mangrove Jack - Irish Stout No 741 kg Irish Stout No 74 |
$ 15.00 / kg
$ 15.00 |
37 |
30 |
31.3% |
|
3.20 kg / $ 59.02
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
100 g |
Cocoa powder
|
|
Flavor |
Secondary |
2 days |
|
300 ml |
Bourbon
|
|
Flavor |
Secondary |
2 days |
|
8 ml |
Hazelnut extract
|
|
Flavor |
Bottling |
0 min. |
Yeast
|
Mangrove Jack - Belgian Ale Yeast M41
|
|
Amount:
|
11.50 Grams |
Cost:
|
$ 0.56 / g
$ 6.44 |
|
Attenuation (avg):
|
85%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
18 - 28 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
86 B cells required
|
|
|
Coopers Ale
|
|
Amount:
|
5 Grams |
Cost:
|
|
|
Attenuation (avg):
|
72%
|
Flocculation:
|
High |
|
Optimum Temp:
|
20 - 27 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
86 B cells required
|
|
|
$ 6.44
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: dme
Amount: 106.7 g
Temp: 20 °C
CO2 Level: 1.65 Volumes |
Target Water Profile
Dublin (Dry Stout)
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
110 |
4 |
12 |
19 |
53 |
280 |
"Stoute Stout" Dry Stout beer recipe by Hanno6. Extract, ABV 4.8%, IBU 0, SRM 15.99, Fermentables: (Miners Stout LME , Dry Malt Extract - Dark, Irish Stout No 74) Other: (Cocoa powder, Bourbon, Hazelnut extract)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-11 19:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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