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Cascade Proof

Method: All Grain
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 27 liters (fermentor volume)
Pre Boil Size: 33 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Radek Zavadil
Calories: 143 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Saturday October 30th 2021

Original Gravity:

1.047

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

32.4

EBC (ebcmorey):

7.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5.50 kg	Simpsons - Finest Pale Ale Golden Promise5.5 kg Finest Pale Ale Golden Promise		37	4.91	100%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Hill Top Hops - Cascade20 g Cascade Hops	Pellet	6	Boil at 100 °C	40 min	10.55	20%
30 g	Hill Top Hops - Cascade30 g Cascade Hops	Pellet	6	Boil at 100 °C	20 min	10.92	30%
50 g	Hill Top Hops - Cascade50 g Cascade Hops	Pellet	6	Boil at 100 °C	10 min	10.9	50%
100 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
100 g	Hill Top Hops - Cascade (Pellet) 100 g Cascade (Pellet) Hops		32.37	100%
100 g / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
18 L	Infusion	67 °C	67 °C	90 min
		67 °C	78 °C	15 min
15 L	Fly Sparge	80 °C	80 °C	60 min
Starting Mash Thickness: 3 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Protafloc		Fining	Boil	15 min.
2 g	Aromazyme		Flavor	Primary	0 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

607

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-31 21:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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