Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Zamba1 oz Zamba Hops |
|
Pellet |
10 |
Boil
|
20 min |
23.4 |
25% |
|
3 oz |
Zamba3 oz Zamba Hops |
|
Pellet |
10 |
Boil
|
10 min |
42.03 |
75% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Zamba (Pellet) 3.9999999908503 oz Zamba (Pellet) Hops |
|
65.43 |
100% |
|
4 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Zamba lager" International Pale Lager beer recipe by TimmyLee. Extract, ABV 5.23%, IBU 65.43, SRM 3.31, Fermentables: (Dry Malt Extract - Extra Light, Rice Syrup Solids) Hops: (Zamba)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-11-07 15:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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