Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Artisan - Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
45 min |
17.92 |
50% |
1 oz |
Artisan - Kent Goldings1 oz Kent Goldings Hops |
|
Pellet |
5.1 |
Boil
|
15 min |
9.68 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.75 qt |
|
Strike |
166 °F |
154 °F |
45 min |
74 qt |
|
Batch Sparge |
154 °F |
170 °F |
45 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tbsp |
Gypsum (Calcium Sulfate)
|
|
Water Agt |
Mash |
45 min. |
0.50 tbsp |
Epsom Salt (MgSO4)
|
|
Water Agt |
Mash |
0 min. |
0.50 tbsp |
potassium Chloride
|
|
Water Agt |
Mash |
0 min. |
Priming
Method: dextrose
Amount: 4.3 oz
Temp: 68 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
McMinnville OR
"Awesome Recipe" British Brown Ale beer recipe by gr8fuldylan58@gmail.com. All Grain, ABV 4.7%, IBU 27.6, SRM 14.73, Fermentables: (Golden Promise, Brown, Carapils (Dextrine Malt)) Hops: (Kent Goldings) Other: (Gypsum (Calcium Sulfate), Epsom Salt (MgSO4), potassium Chloride)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-24 19:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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