Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Yakima Valley Hops - Mosaic20 g Mosaic Hops |
|
Lupulin Pellet |
11.5 |
Boil at 100 °C
|
60 min |
12.61 |
16.8% |
14 g |
palisade14 g palisade Hops |
|
Leaf/Whole |
14.5 |
Boil at 100 °C
|
60 min |
10.12 |
11.8% |
28.30 g |
palisada28.3 g palisada Hops |
|
Leaf/Whole |
14.5 |
Boil at 100 °C
|
30 min |
15.72 |
23.8% |
28.30 g |
palisada28.3 g palisada Hops |
|
Lupulin Pellet |
14.5 |
Dry Hop (High Krausen) at 28 °C
|
3 days |
|
23.8% |
28.30 g |
Yakima Chief Hops - Cascade LupuLN2 (Cryo)28.3 g Cascade LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
12 |
Dry Hop (High Krausen) at 28 °C
|
3 days |
|
23.8% |
118.90 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
36 L |
|
Strike |
74 °C |
67 °C |
60 min |
32.3 L |
|
Sparge |
74 °C |
67 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Ipa" American IPA beer recipe by Anonymous. All Grain, ABV 6.52%, IBU 38.45, SRM 5.31, Fermentables: (BEST Pale ale, BEST Pilsen, BEST Vienna) Hops: (Mosaic, palisade, palisada, Cascade LupuLN2 (Cryo))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-10-24 03:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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