Ale De Dos Corazones Extract Beer Recipe | Extract Double IPA | Brewer's Friend
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Ale De Dos Corazones Extract

233 calories 24.3 g 12 oz
Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 233 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)
Created: Tuesday October 19th 2021
1.070
1.018
6.9%
69.5
4.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Briess - DME Pilsen Light5 lb DME Pilsen Light 45 2 58.8%
3 lb Briess - LME Pilsen Light3 lb LME Pilsen Light 37.6 2 35.3%
8 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb Weyermann - CaraRed0.5 lb CaraRed 35 19.3 5.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 39.16 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 20 min 23.72 16.7%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 2 min 6.62 33.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Dry Hop 4 days 33.3%
6 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Ale De Dos Corazones Extract" Double IPA beer recipe by caribbeanbrewing. Extract, ABV 6.89%, IBU 69.5, SRM 4.58, Fermentables: (DME Pilsen Light, LME Pilsen Light) Steeping Grains: (CaraRed) Hops: (Centennial)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2021-10-20 15:07 UTC
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