Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
schweddy bohemian - Cluster1 oz Cluster Hops |
|
Leaf/Whole |
7.81 |
Boil
|
60 min |
21.06 |
50% |
|
1 oz |
schweddy bohemian - Cluster1 oz Cluster Hops |
|
Leaf/Whole |
7.81 |
Boil
|
10 min |
7.64 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
schweddy bohemian - Cluster (Leaf/Whole) 1.9999999954251 oz Cluster (Leaf/Whole) Hops |
|
28.7 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.5 gal |
|
Strike |
164 °F |
152 °F |
60 min |
|
4.37 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
60 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
10 min. |
Priming
|
Method: sucrose
Amount: 5.7 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
"Bulin's Special Lager" Pre-Prohibition Lager beer recipe by Timothy Bulin. All Grain, ABV 5.57%, IBU 28.7, SRM 4.77, Fermentables: (Synergy Select Pilsen Malt, Munich Dark Malt, American 5 Minute Grits) Hops: (Cluster) Other: (Whirlfloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-13 15:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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