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American Pale Ale - Sierra Nevada Adjusted

Method: All Grain
Style: American Pale Ale
Boil Time: 40 min
Batch Size: 2.6 liters (fermentor volume)
Pre Boil Size: 4.5 liters
Post Boil Size: 2.8 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.097 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 299 calories (Per 330ml)
Carbs: 26.3 g (Per 330ml)

Created: Saturday September 11th 2021

Original Gravity:

1.097

Final Gravity:

1.018

ABV (standard):

10.3%

IBU (tinseth):

58.1

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 kg	US - Pale 2-Row1 kg Pale 2-Row	37	1.8	91.7%
90 g	American - Caramel / Crystal 10L90 g Caramel / Crystal 10L	35	10	8.3%
1.09 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Cascade7 g Cascade Hops	Lupulin Pellet	7	Boil	60 min	43.66	16.7%
7 g	Cascade7 g Cascade Hops	Leaf/Whole	7	Boil	10 min	14.39	16.7%
14 g	Cascade14 g Cascade Hops	Lupulin Pellet	7	Boil	0 min		33.3%
14 g	Cascade14 g Cascade Hops	Lupulin Pellet	7	Dry Hop	4 days		33.3%
42 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
35 g	Cascade (Lupulin Pellet) 35 g Cascade (Lupulin Pellet) Hops	43.66	83.3%
7 g	Cascade (Leaf/Whole) 7 g Cascade (Leaf/Whole) Hops	14.39	16.7%
42 g / $ 0.00

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	0.25 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 21 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

190

Views

Brews

Public: Yup, Shared
Last Updated: 2021-09-13 09:26 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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