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Loki Pilsner

173 calories 15.7 g 12 oz
Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.02 gallons
Post Boil Size: 5.52 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 15.7 g (Per 12oz)
Created Sunday September 5th 2021
1.053
1.010
5.6%
24.0
3.3
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.77 lb Great Western - Pure Idaho Pilsen10.77 lb Pure Idaho Pilsen 37.7 1.5 96.9%
5.50 oz German - Acidulated Malt5.5 oz Acidulated Malt 27 3.4 3.1%
11.11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops -Hallertauer Magnum (12.9 AA)0.5 oz Yakima Chief Hops -Hallertauer Magnum (12.9 AA) Hops Pellet 12.9 Boil 60 min 24.04 33.3%
1 oz Artisan - Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 4 Boil 0 min 66.7%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
7.91 gal Infusion 152 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 4.5 oz       Temp: 68 °F       CO2 Level: 2.4 Volumes
 
Target Water Profile
Bull Run Watershed
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Loki Pilsner" German Pilsner (Pils) beer recipe. BIAB, ABV 5.64%, IBU 24.04, SRM 3.28, Fermentables: (Pure Idaho Pilsen, Acidulated Malt) Hops: (Yakima Chief Hops -Hallertauer Magnum (12.9 AA), Hallertau Mittelfruh) Other: (Calcium Chloride (dihydrate))
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-07 16:30 UTC
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