SP WC IPA Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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SP WC IPA

205 calories 16.4 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 310 gallons (fermentor volume)
Pre Boil Size: 350 gallons
Post Boil Size: 335 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 90%
Calories: 205 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Tuesday August 24th 2021
1.063
1.009
7.1%
62.8
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb German - Acidulated Malt18 lb Acidulated Malt 27 3.4 2.3%
750 lb LINC Malt - Baronesse Pilsner Malt750 lb Baronesse Pilsner Malt 32 1.55 97.7%
768 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 lb Columbus4 lb Columbus Hops Pellet 15 Boil 60 min 48.21 9.1%
5 lb Amarillo5 lb Amarillo Hops Pellet 10.8 Whirlpool at 175 °F 25 min 6.89 11.4%
5 lb Yakima Valley Hops - Strata 5 lb Strata Hops Pellet 12 Whirlpool at 175 °F 25 min 7.65 11.4%
15 lb Amarillo15 lb Amarillo Hops Pellet 8.6 Dry Hop at 65 °F 7 days 34.1%
15 lb Yakima Valley Hops - Strata 15 lb Strata Hops Pellet 12 Dry Hop at 65 °F 7 days 34.1%
44 lbs / 0.00
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (custom):
85%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6341 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SP WC IPA" No Profile Selected beer recipe by TheGrainShed. All Grain, ABV 7.05%, IBU 62.75, SRM 3.83, Fermentables: (Acidulated Malt, Baronesse Pilsner Malt) Hops: (Columbus, Amarillo, Strata )
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-24 15:29 UTC
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