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Brew it Bru DIPA

251 calories 22.9 g 12 L
Beer Stats
Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 22 liters
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Simon Taylor - Brew it Bru
Calories: 251 calories (Per 12L)
Carbs: 22.9 g (Per 12L)
Created Monday August 2nd 2021
1.076
1.015
8.1%
89.7
9.4
n/a
654.50
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Simpsons - Finest Pale Ale Golden Promise5 kg Finest Pale Ale Golden Promise 45.00 / kg
225.00
37 2.4 66.7%
1 kg Simpsons - Vienna1 kg Vienna 52.00 / kg
52.00
36 3.5 13.3%
1.50 kg Simpsons - CaraMalt1.5 kg CaraMalt 45.00 / kg
67.50
34 14 20%
7.50 kg / 344.50
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Barth-Haas - Amarillo30 g Amarillo Hops 1.30 / g
39.00
Pellet 9.5 Boil 60 min 30.48 15%
30 g Barth-Haas - Chinook30 g Chinook Hops 0.90 / g
27.00
Pellet 13 Boil 60 min 41.71 15%
20 g Barth-Haas - Amarillo20 g Amarillo Hops 1.30 / g
26.00
Pellet 9.5 Boil 10 min 7.37 10%
20 g Barth-Haas - Chinook20 g Chinook Hops 0.90 / g
18.00
Pellet 13 Boil 10 min 10.08 10%
50 g Barth-Haas - Amarillo50 g Amarillo Hops 1.30 / g
65.00
Pellet 9.5 Dry Hop 5 days 25%
50 g Barth-Haas - Chinook50 g Chinook Hops 0.90 / g
45.00
Pellet 13 Dry Hop 5 days 25%
200 g / 220.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
11 Grams
Cost:
8.18 / g
90.00
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 134 B cells required
90.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 140.7 g       Temp: 20 °C       CO2 Level: 2.4 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brew it Bru DIPA" Double IPA beer recipe by Simon Taylor - Brew it Bru. All Grain, ABV 8.12%, IBU 89.65, SRM 9.41, Fermentables: (Finest Pale Ale Golden Promise, Vienna, CaraMalt) Hops: (Amarillo, Chinook)
Recipe Photos
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-02 12:50 UTC
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