Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
5 kg |
Munich Malt5 kg Munich Malt |
|
36.8 |
7.87 |
97.1% |
|
0.15 kg |
German - Carafa II0.15 kg Carafa II |
|
32 |
425 |
2.9% |
|
5.15 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 L |
|
Strike |
-- |
68 °C |
-- |
|
7 L |
|
Sparge |
77 °C |
76 °C |
5 min |
Target Water Profile
Balanced Profile
"Mirrabook Dunkel" Munich Dunkel beer recipe by Geoff Trebilco. BIAB, ABV 6.18%, IBU 15.51, SRM 20.4, Fermentables: (Munich Malt, Carafa II) Hops: (Hallertau Tradition (Germany))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-07-30 05:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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