No Fluff Stout Beer Recipe | All Grain American Stout | Brewer's Friend
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No Fluff Stout

211 calories 20.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 211 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday July 22nd 2021
1.064
1.014
6.6%
53.6
35.9
2.6
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Briess - LME White Grain Sorghum6.6 lb LME White Grain Sorghum 34.5 3 71.7%
16 oz US - Dark Corn Syrup16 oz Dark Corn Syrup 41.4 180 10.9%
0.50 lb Flaked Oats0.5 lb Flaked Oats 33 2.2 5.4%
0.10 lb US - Black Rice0.1 lb Black Rice 9.2 400 1.1%
1 lb Belgian Candi Sugar - Dark (275L)1 lb Belgian Candi Sugar - Dark (275L) 38 275 10.9%
9.20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Veterans Blend 20191 oz Veterans Blend 2019 Hops Pellet 14 Boil 60 min 53.63 100%
1 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.56 gal Strike 160 °F 152 °F 60 min
5.8 gal Sparge 168 °F 168 °F 15 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 65 °F
 
Yeast
Lallemand - LALBREW® WINDSOR BRITISH-STYLE BEER YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
59 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.2 Volumes
 
Target Water Profile
Austin, Texas, USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"No Fluff Stout" American Stout beer recipe by AdamCrum. All Grain, ABV 6.57%, IBU 53.63, SRM 35.89, Fermentables: (LME White Grain Sorghum, Dark Corn Syrup, Flaked Oats, Black Rice, Belgian Candi Sugar - Dark (275L)) Hops: (Veterans Blend 2019)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-23 19:30 UTC
NEW Water Requirements:
No Fluff Stout
Equipment Profile Used

System Default

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Water Requirements:
No Fluff Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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