Awesome Recipe Beer Recipe | All Grain No Profile Selected by RBCO | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Awesome Recipe

146 calories 15.2 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 171 gallons (fermentor volume)
Pre Boil Size: 186 gallons
Post Boil Size: 184.5 gallons
Pre Boil Gravity: 11.0 °P (recipe based estimate)
Post Boil Gravity: 11.0 °P (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 146 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday July 22nd 2021
11.0 °P
2.8 °P
4.4%
0.0
3.6
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
260 lb Bestmalz - BEST Pilsen260 lb BEST Pilsen 37 1.9 86.7%
18 lb Weyermann - Munich Type I18 lb Munich Type I 38 6 6%
16 lb Flaked Corn16 lb Flaked Corn 40 0.5 5.3%
6 lb Bestmalz - BEST Acidulated6 lb BEST Acidulated 35.9 2.81 2%
300 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- -- --
Starting Mash Thickness: 1.4 qt/lb
 
Yeast
Wyeast - Octoberfest Lager Blend 2633
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
48 - 58 °F
Starter:
Yes
Fermentation Temp:
55 °F
Pitch Rate:
1.5 (M cells / ml / ° P) 10726 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
ROCK
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" No Profile Selected beer recipe by RBCO. All Grain, ABV 4.37%, IBU 0, SRM 3.64, Fermentables: (BEST Pilsen, Munich Type I, Flaked Corn, BEST Acidulated)
Brewer's Friend Logo
Last Updated and Sharing
 
431
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-08-02 11:03 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top