Lemondrop Blonde Beer Recipe | All Grain Blonde Ale by Smythbk | Brewer's Friend
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Lemondrop Blonde

170 calories 15.5 g 12 oz
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 7 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 170 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)
Created: Friday July 16th 2021
1.052
1.010
5.5%
28.5
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb Briess - Brewers Malt 2-Row7 lb Brewers Malt 2-Row 37 1.8 58.3%
5 lb Rahr - North Star Pils5 lb North Star Pils 36.3 1.7 41.7%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Lemondrop1 oz Lemondrop Hops Pellet 6 Boil 60 min 21 66.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 7.47 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.8 gal Strike 158 °F 152 °F 60 min
Starting Mash Thickness: 1.33 qt/lb
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Campden Tablet to Strike
Whirlfloc Added at 15 minutes left in boil
Mash Chemistry and Brewing Water Calculator
 
Notes

No Recirculation Used
No Sparge Used

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-10-28 20:18 UTC
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