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Blonde Stout

224 calories 23.1 g 16 oz
Carbondale Beer Works
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Pre Boil Gravity: 15.1 °P (recipe based estimate)
Post Boil Gravity: 16.5 °P (recipe based estimate)
Efficiency: 75% (brew house)
Source: Carbondale Brewer- Pat
Hop Utilization: 82%
Calories: 224 calories (Per 16oz)
Carbs: 23.1 g (Per 16oz)
Created Tuesday July 13th 2021
16.5 °P
4.3 °P
6.7%
0.0
6.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb Great Western - Premium 2-Row25 lb Premium 2-Row 37 2 32.5%
25 lb Proximity - Pilsen Malt25 lb Pilsen Malt 37.5 1.8 32.5%
17 lb Great Western - American Munich17 lb American Munich 35.4 7.94 22.1%
10 lb Rolled Oats10 lb Rolled Oats 33 2.2 13%
77 lbs / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
12 oz Coffee Beans Spice Primary 6 days
18 oz Cocao Nibs Spice Primary 6 days
Priming
Method: co2      
 
Target Water Profile
CBW Water June 2021
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Blonde Stout" No Profile Selected beer recipe by Carbondale Brewer- Pat. All Grain, ABV 6.65%, IBU 0, SRM 6.28, Fermentables: ( Premium 2-Row, Pilsen Malt, American Munich, Rolled Oats) Other: (Coffee Beans, Cocao Nibs)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-07-13 19:54 UTC
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