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Awesome Recipe

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 179 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)

Created: Saturday June 26th 2021

Original Gravity:

1.058

Final Gravity:

1.015

ABV (standard):

5.6%

IBU (tinseth):

72.4

SRM (morey):

3.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.50 kg	Muntons - Extra Light Dry Malt Extract (DME)	44	3.2	37.5%
1.50 kg	Muntons - Extra Light Dry Malt Extract (DME)	44	3.2	37.5%
1 kg	Dry Malt Extract - Extra Light1 kg Dry Malt Extract - Extra Light	42	2.5	25%
4 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
70 g	Nelson Sauvin70 g Nelson Sauvin Hops	Leaf/Whole	9.67	Boil	60 min	61.83	41.2%
40 g	Sorachi Ace40 g Sorachi Ace Hops	Leaf/Whole	15.4	Boil	0 min		23.5%
60 g	Nelson Sauvin60 g Nelson Sauvin Hops	Leaf/Whole	9.67	Boil	5 min	10.57	35.3%
170 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
130 g	Nelson Sauvin (Leaf/Whole) 130 g Nelson Sauvin (Leaf/Whole) Hops	72.4	76.5%
40 g	Sorachi Ace (Leaf/Whole) 40 g Sorachi Ace (Leaf/Whole) Hops		23.5%
170 g / $ 0.00

Yeast

Wyeast - British Ale 1098

Amount:	125 Milliliters	Cost:
Attenuation (avg):	74%	Flocculation:	Med-High
Optimum Temp:	18 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 125 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0

Last Updated and Sharing

185

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-26 08:51 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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