Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Sebastiaan's Pale Ale

208 calories 23.6 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 22.7 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 23.6 g (Per 330ml)
Created Tuesday June 22nd 2021
1.067
1.020
6.1%
38.7
8.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Castle Malting - Château Pilsen 2RS6 kg Château Pilsen 2RS 37 1.9 92.3%
0.50 kg Castle Malting - Château Cara Gold0.5 kg Château Cara Gold 34 45 7.7%
6.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Nugget10 g Nugget Hops Leaf/Whole 12 Boil 90 min 13.78 20%
15 g Yakima Valley Hops - Amarillo15 g Amarillo Hops Pellet 8.6 Boil 30 min 11.7 30%
15 g Yakima Valley Hops - Amarillo15 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 3.1 30%
10 g Yakima Valley Hops - Amarillo10 g Amarillo Hops Pellet 8.6 Boil 60 min 10.15 20%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
17.05 L Strike 68 °C 60 min
Temperature 77 °C 5 min
14 L Batch Sparge 77 °C --
Starting Mash Thickness: 3.14 L/kg
 
Yeast
Fermentis - Safbrew - General/Belgian Yeast S-33
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 119 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
"Sebastiaan's Pale Ale" American Pale Ale beer recipe. All Grain, ABV 6.13%, IBU 38.74, SRM 8.94, Fermentables: (Château Pilsen 2RS, Château Cara Gold) Hops: (Nugget, Amarillo)
Last Updated and Sharing
 
54
Views
2
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-24 01:50 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
https://www.brewersfriend.com/