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Wheezing the Juice Double NEIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.083 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 276 calories (Per 12oz)
Carbs: 27.8 g (Per 12oz)

Created: Tuesday June 15th 2021

Star Gazer Hazy Double IPA – Big Brew 2021

OG: 1.068 FG: 1.018 ABV: 6.6% IBU: 63

Original Gravity:

1.083

Final Gravity:

1.020

ABV (standard):

8.3%

IBU (tinseth):

76.1

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	Simpsons - Finest Pale Ale Golden Promise12 lb Finest Pale Ale Golden Promise	37	2.4	66.7%
3 lb	Grain Millers - Flaked Oats3 lb Flaked Oats	34.6	1.5	16.7%
3 lb	Briess - White Wheat Raw3 lb White Wheat Raw	34.5	2	16.7%
18 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Valley Hops - CTZ1 oz CTZ Hops	Pellet	13.1	Boil	30 min	30.36	5.9%
4 oz	Yakima Chief Hops - Citra4 oz Citra Hops	Pellet	13	Whirlpool at 160 °F	15 min	21.24	23.5%
4 oz	Yakima Chief Hops - El Dorado4 oz El Dorado Hops	Pellet	15	Whirlpool at 160 °F	15 min	24.51	23.5%
4 oz	Yakima Chief Hops - Citra4 oz Citra Hops	Pellet	13	Dry Hop	7 days		23.5%
4 oz	Yakima Chief Hops - El Dorado4 oz El Dorado Hops	Pellet	15	Dry Hop	7 days		23.5%
17 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Yakima Valley Hops - CTZ (Pellet) 0.99999999771257 oz CTZ (Pellet) Hops	30.36	5.9%
8 oz	Yakima Chief Hops - Citra (Pellet) 7.9999999817006 oz Citra (Pellet) Hops	21.24	47%
8 oz	Yakima Chief Hops - El Dorado (Pellet)	24.51	47%
17 oz / $ 0.00

Yeast

Omega Yeast Labs - DIPA Ale OYL-052

Amount:	1 Liters	Cost:
Attenuation (avg):	76%	Flocculation:	Medium-low
Optimum Temp:	65 - 72 °F	Starter:	Yes
Fermentation Temp:	66 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 146 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

251

Views

Brews

Public: Yup, Shared
Last Updated: 2021-06-15 15:30 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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