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Hoyty Koyty

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 46 gallons (fermentor volume)
Pre Boil Size: 50 gallons
Post Boil Size: 48 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 72% (brew house)
Hop Utilization: 90%
Calories: 137 calories (Per 12oz)
Carbs: 12.4 g (Per 12oz)

Created: Thursday June 3rd 2021

Original Gravity:

1.042

Final Gravity:

1.008

ABV (standard):

4.5%

IBU (tinseth):

22.1

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4 lb	Weyermann - Acidulated4 lb Acidulated	27	3.4	3.8%
50 lb	LINC Malt - US - LINC Malt - Ajay Oats50 lb US - LINC Malt - Ajay Oats	20	2	48.1%
25 lb	LINC Malt - US - LINC Malt - Elwha Spelt25 lb US - LINC Malt - Elwha Spelt	32	2.5	24%
25 lb	LINC Malt - US - LINC Malt - Baronesse Pale Malt	32	2.5	24%
104 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 oz	Barth-Haas - Hallertauer Magnum3 oz Hallertauer Magnum Hops	Pellet	14.8	Boil at 212 °F	60 min	17.95	20%
2 oz	Saaz2 oz Saaz Hops	Pellet	2.9	Boil	10 min	0.85	13.3%
2 oz	Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops	Pellet	4.2	Boil	10 min	1.23	13.3%
4 oz	Saaz4 oz Saaz Hops	Pellet	2.9	Whirlpool at 200 °F	10 min	0.85	26.7%
4 oz	Hallertau Mittelfruh4 oz Hallertau Mittelfruh Hops	Pellet	4.2	Whirlpool at 200 °F	10 min	1.23	26.7%
15 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3 oz	Barth-Haas - Hallertauer Magnum (Pellet)	17.95	20%
6 oz	Saaz (Pellet) 5.9999999862754 oz Saaz (Pellet) Hops	1.7	40%
6 oz	Hallertau Mittelfruh (Pellet)	2.46	40%
15 oz / $ 0.00

Yeast

Imperial Yeast - G03 Dieter

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Medium
Optimum Temp:	60 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 638 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

345

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Brews

Public: Yup, Shared
Last Updated: 2021-06-17 18:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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