Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
18 g |
Citra18 g Citra Hops |
|
Pellet |
14 |
Boil
|
60 min |
33.65 |
14.6% |
|
12 g |
Citra12 g Citra Hops |
|
Pellet |
14 |
Boil
|
15 min |
11.13 |
9.8% |
|
25 g |
Simcoe25 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
15.37 |
20.3% |
|
18 g |
Citra18 g Citra Hops |
|
Pellet |
14 |
Mash
|
5 min |
6.71 |
14.6% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
10 days |
|
40.7% |
|
123 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Strike |
50 °C |
66 °C |
25 min |
|
|
|
Strike |
66 °C |
72 °C |
25 min |
|
|
|
Strike |
72 °C |
76 °C |
-- |
|
17 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
66 °C |
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"Pablo's Citra Rue de Seve" American Pale Ale beer recipe by Brewer #54776. All Grain, ABV 7.12%, IBU 66.85, SRM 6.31, Fermentables: (Pilsner, Château Cara Ruby) Hops: (Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-09-04 09:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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