Lisbon Extra Pale Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Lisbon Extra Pale

161 calories 14.6 g 330 ml
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 4.7 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Sunday May 30th 2021
1.053
1.010
5.7%
46.0
3.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.35 kg Belgian - Pilsner1.35 kg Pilsner 37 1.6 100%
1.35 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Mosaic15 g Mosaic Hops Pellet 12.5 Boil 0 min 53.6%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Boil 5 min 7.08 17.9%
5 g Mosaic5 g Mosaic Hops Pellet 12.5 Boil 15 min 17.62 17.9%
3 g Mosaic3 g Mosaic Hops Pellet 12.5 Boil 60 min 21.3 10.7%
28 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 22 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Tesco
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Lisbon Extra Pale" Blonde Ale beer recipe by Brewer #209004. All Grain, ABV 5.66%, IBU 46, SRM 3.75, Fermentables: (Pilsner) Hops: (Mosaic)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-30 18:04 UTC
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