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Wendy Heffercorn

169 calories 18.4 g 16 oz
Beer Stats
Method: BIAB
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.25 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 80% (brew house)
Hop Utilization: 98%
Calories: 169 calories (Per 16oz)
Carbs: 18.4 g (Per 16oz)
Created Saturday May 22nd 2021
1.051
1.014
4.8%
8.9
3.7
n/a
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