Brew it Now! Beer Recipe | All Grain Blonde Ale | Brewer's Friend
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Brew it Now!

148 calories 14.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 10 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 148 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Monday May 10th 2021
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OG: 1.046 FG: 1.009 ABV: 4.9% IBU: 40

1.045
1.010
4.7%
43.7
3.3
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Canadian - Pale 2-Row18 lb Pale 2-Row 36 1.75 100%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 20 min 17.98 50%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 20 min 25.69 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.37 gal Strike 164 °F 149 °F 70 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 60 °F
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 148 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Richmond City Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brew it Now!" Blonde Ale beer recipe by Todd Shaner. All Grain, ABV 4.67%, IBU 43.67, SRM 3.28, Fermentables: (Pale 2-Row) Hops: (Cascade, Centennial)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-06-01 23:18 UTC
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