nesramežljiv belec Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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nesramežljiv belec

164 calories 14 g 330 ml
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.095 (recipe based estimate)
Post Boil Gravity: 1.191 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 164 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Friday May 7th 2021
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Session NEIPA

by Aurora Brewing

OG: 1.054 FG: 1.017 ABV: 4.9% IBU: 17

1.054
1.009
5.9%
21.2
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Belgian - Pale Ale4.5 kg Pale Ale 38 3.4 84.9%
0.80 kg Simpsons - Munich Malt0.8 kg Munich Malt 36.8 8 15.1%
5.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Northern Brewer25 g Northern Brewer Hops Pellet 7.8 Boil 60 min 16.46 29.4%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 1.47 5.9%
10 g Cascade10 g Cascade Hops Pellet 7 Boil 5 min 1.18 11.8%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 0 min 17.6%
5 g Barth-Haas - Bobek5 g Bobek Hops Pellet 5.6 Boil 15 min 1.17 5.9%
10 g Barth-Haas - Bobek10 g Bobek Hops Pellet 5.6 Boil 5 min 0.94 11.8%
15 g Barth-Haas - Bobek15 g Bobek Hops Pellet 5.6 Boil 0 min 17.6%
85 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
20 L Batch Sparge -- 66 °C 90 min
Starting Mash Thickness: 1.5 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 93 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 130 g       Temp: 22 °C       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"nesramežljiv belec" No Profile Selected beer recipe by Brewer #333334. All Grain, ABV 5.92%, IBU 21.21, SRM 6.76, Fermentables: (Pale Ale, Munich Malt) Hops: (Northern Brewer, Cascade, Bobek)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-05-07 08:28 UTC
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