Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
0 min |
|
38.5% |
|
12 g |
Saaz12 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
2.34 |
23.1% |
|
20 g |
Nugget20 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
31.49 |
38.5% |
|
52 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
32 g |
Saaz (Pellet) 32 g Saaz (Pellet) Hops |
|
2.34 |
61.6% |
|
20 g |
Nugget (Pellet) 20 g Nugget (Pellet) Hops |
|
31.49 |
38.5% |
|
52 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.34 L |
|
Infusion |
74 °C |
67 °C |
60 min |
|
14 L |
|
Fly Sparge |
75 °C |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Belgian Tripel" Belgian Tripel beer recipe by Carlos. All Grain, ABV 8.73%, IBU 33.84, SRM 14.79, Fermentables: (Swaen Ale, Goldswaen Belge, Swaen Vienna) Hops: (Saaz, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-20 20:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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