Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
3 g |
Centennial (10 AA)3 g Centennial (10 AA) Hops |
|
Pellet |
8.8 |
Boil at 100 °C
|
20 min |
10.46 |
12.9% |
|
5 g |
Centennial (10 AA)5 g Centennial (10 AA) Hops |
|
Pellet |
8.8 |
Boil at 100 °C
|
15 min |
14.29 |
21.5% |
|
5 g |
Centennial (10 AA)5 g Centennial (10 AA) Hops |
|
Pellet |
8.8 |
Boil
|
5 min |
5.74 |
21.5% |
|
10.31 g |
Columbus (15 AA)10.31 g Columbus (15 AA) Hops |
|
Pellet |
13 |
Whirlpool at 70 °C
|
5 min |
|
44.2% |
|
23.31 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
13 g |
Centennial (10 AA) (Pellet) 13 g Centennial (10 AA) (Pellet) Hops |
|
30.49 |
55.9% |
|
10.31 g |
Columbus (15 AA) (Pellet) 10.31 g Columbus (15 AA) (Pellet) Hops |
|
|
44.2% |
|
23.31 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.9 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
6.2 L/kg
Starting Grain Temp:
65 °C |
Priming
|
Method: sucrose
Amount: 25.4 g
Temp: 20 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-06 21:18 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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