Sunday Pale Ale No 72 Beer Recipe | BIAB Standard/Ordinary Bitter | Brewer's Friend
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Sunday Pale Ale No 72

122 calories 12.7 g 330 ml
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Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 75 liters (fermentor volume)
Pre Boil Size: 55 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.599 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 122 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created: Sunday April 18th 2021
1.040
1.010
4.0%
22.3
7.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11 kg Avangard - Pale 2-Row11 kg Pale 2-Row 37 2 86.4%
0.23 kg Belgian - Chocolate0.233 kg Chocolate 30 340 1.8%
1.50 kg Cane Sugar1.5 kg Cane Sugar 46 0 11.8%
12.73 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Southern Star40 g Southern Star Hops Pellet 13.5 Boil 60 min 17.56 44.4%
50 g Artisan - Southern Passion50 g Southern Passion Hops Pellet 8 Boil 10 min 4.71 55.6%
90 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
46 L Sparge 74 °C 70 °C 90 min
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
0.50 Liters
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 262 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 505.1 g       Temp: 20 °C       CO2 Level: 2.44 g/l
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Sunday Pale Ale No 72" Standard/Ordinary Bitter beer recipe by Paul Tolsma. BIAB, ABV 3.97%, IBU 22.27, SRM 7.86, Fermentables: (Pale 2-Row, Chocolate, Cane Sugar) Hops: (Southern Star, Southern Passion)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-19 03:58 UTC
NEW Water Requirements:
Sunday Pale Ale No 72
Equipment Profile Used

System Default

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Water Requirements:
Sunday Pale Ale No 72
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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