Awesome Recipe Beer Recipe | BIAB Specialty IPA: Rye IPA by Alex mbll | Brewer's Friend
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Awesome Recipe

168 calories 16.3 g 330 ml
Beer Stats
Method: BIAB
Style: Specialty IPA: Rye IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 20 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 168 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Thursday April 15th 2021
1.055
1.012
5.7%
61.2
18.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
3,250 g The Swaen - Dutch Pale Ale3250 g Dutch Pale Ale 37.3 7 72.2%
900 g German - Rye900 g Rye 38 7.84 20%
200 g Belgian - Wheat200 g Wheat 38 3.31 4.4%
150 g Dingemans - Cara 120 MD150 g Cara 120 MD 34 318.73 3.3%
4,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Columbus40 g Columbus Hops Pellet 15.5 Boil 40 min 61.15 100%
40 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
15 g Acetic acid Water Agt Mash 1 hr.
 
Yeast
White Labs - London Fog Ale Yeast WLP066
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
stadswater gent 2020
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Specialty IPA: Rye IPA beer recipe by Alex mbll. BIAB, ABV 5.71%, IBU 61.15, SRM 17.96, Fermentables: (Dutch Pale Ale, Rye, Wheat, Cara 120 MD) Hops: (Columbus) Other: (Acetic acid)
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  • Public: Yup, Shared
  • Last Updated: 2021-04-15 07:11 UTC
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