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Awesome Recipe

Method: All Grain
Style: Weissbier
Boil Time: 90 min
Batch Size: 75 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Post Boil Size: 75 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)

Created: Saturday April 10th 2021

Original Gravity:

1.053

Final Gravity:

1.013

ABV (standard):

5.2%

IBU (tinseth):

6.1

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
80 lb	German - Pale Wheat80 lb Pale Wheat	39	1.5	57.1%
55 lb	Ireks - Pilsner Malt55 lb Pilsner Malt	36	1.8	39.3%
3 lb	United Kingdom - Crystal 45L3 lb Crystal 45L	34	45	2.1%
2 lb	Briess - Carapils Malt2 lb Carapils Malt	34.5	1.5	1.4%
140 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
5 oz	Hallertau Tradition (Germany)5 oz Hallertau Tradition (Germany) Hops		Pellet	5	Boil	50 min	6.06	100%
5 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
5 oz	Hallertau Tradition (Germany) (Pellet)		6.06	100%
5 oz / $ 0.00

Priming

CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

226

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Brews

Public: Yup, Shared
Last Updated: 2021-04-10 19:08 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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