Fermentation History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
sladek35 g sladek Hops |
|
Pellet |
5.5 |
Boil
|
90 min |
20.7 |
35% |
|
35 g |
premiant35 g premiant Hops |
|
Pellet |
5.9 |
Boil
|
30 min |
15.95 |
35% |
|
15 g |
Saaz15 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
2 min |
1.01 |
15% |
|
15 g |
premiant15 g premiant Hops |
|
Pellet |
5.9 |
Whirlpool
|
0 min |
1.7 |
15% |
|
100 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
sladek (Pellet) 35 g sladek (Pellet) Hops |
|
20.7 |
35% |
|
50 g |
premiant (Pellet) 50 g premiant (Pellet) Hops |
|
17.65 |
50% |
|
15 g |
Saaz (Leaf/Whole) 15 g Saaz (Leaf/Whole) Hops |
|
1.01 |
15% |
|
100 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
51 °C |
-- |
10 min |
|
|
|
|
61 °C |
61 °C |
30 min |
|
|
|
|
68 °C |
68 °C |
30 min |
|
|
|
|
77 °C |
77 °C |
10 min |
|
20 L |
|
Fly Sparge |
77 °C |
77 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protafloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Balanced Profile
"pilsner infusion V1" Czech Premium Pale Lager beer recipe by Brewer #347575. All Grain, ABV 4.98%, IBU 39.36, SRM 4.05, Fermentables: (Pilsner, Vienna Malt, Melanoidin, Cara Gold malt) Hops: (sladek, premiant, Saaz) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-04-08 18:51 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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