Never Tired Kolsch Beer Recipe | All Grain Kölsch | Brewer's Friend
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Never Tired Kolsch

159 calories 14.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Kölsch
Boil Time: 75 min
Batch Size: 300 gallons (fermentor volume)
Pre Boil Size: 325 gallons
Post Boil Size: 300 gallons
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 12.0 °P (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 14.7 g (Per 12oz)
Created: Sunday April 4th 2021
12.0 °P
2.5 °P
5.1%
22.2
2.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
385 lb Weyermann - Extra Pale Premium Pilsner Malt385 lb Extra Pale Premium Pilsner Malt 38 1.5 89.5%
20 lb American - Vienna20 lb Vienna 35 4 4.7%
25 lb Flaked Wheat25 lb Flaked Wheat 34 2 5.8%
430 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 lb Perle2 lb Perle Hops Pellet 6.2 Mash 30 min 2.63 23.5%
0.50 lb Perle0.5 lb Perle Hops Pellet 6.2 Boil 60 min 3.29 5.9%
1 lb Perle1 lb Perle Hops Pellet 6.2 Boil 20 min 3.99 11.8%
1 lb Perle1 lb Perle Hops Pellet 6.2 Boil 10 min 2.39 11.8%
4 lb Perle4 lb Perle Hops Pellet 6.2 Whirlpool 10 min 9.91 47.1%
8.50 lbs / 0.00
 
Yeast
BSI - A-07 German Ale
Amount:
2 Each
Cost:
Attenuation (custom):
80%
Flocculation:
Low
Optimum Temp:
55 - 66 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 4786 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Never Tired Kolsch" Kölsch beer recipe by Jemassey9. All Grain, ABV 5.1%, IBU 22.2, SRM 2.69, Fermentables: (Extra Pale Premium Pilsner Malt, Vienna, Flaked Wheat) Hops: (Perle)
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  • Public: Yup, Shared
  • Last Updated: 2025-09-11 14:35 UTC
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