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SMolScH

Method: All Grain
Style: Kölsch
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 14 liters
Post Boil Size: 12.5 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 90% (brew house)
Hop Utilization: 99%
Calories: 203 calories (Per 500ml)
Carbs: 20.1 g (Per 500ml)

Created: Wednesday March 17th 2021

Original Gravity:

1.044

Final Gravity:

1.010

ABV (standard):

4.5%

IBU (tinseth):

23.6

SRM (morey):

2.7

Mash pH

5.8

Cost €

9.19

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Brew Log History

Target 15°C
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Carbs: {{ stats.carbs | number:1 }} g / 500ml

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
1.90 kg	Weyermann - Barke Pilsner Malt1.9 kg Barke Pilsner Malt	2.43 € / kg 4.62 €	37.03	1.75	100%
1.90 kg / 4.62 €

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
13 g	Smaragd13 g Smaragd Hops	0.03 € / g 0.33 €	Pellet	5.9	Boil	60 min	17.68	52%
12 g	Smaragd12 g Smaragd Hops	0.03 € / g 0.30 €	Pellet	5.9	Boil	10 min	5.92	48%
25 g / 0.63 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
25 g	Smaragd (Pellet) 25 g Smaragd (Pellet) Hops	0.03 € / g 0.63 €	23.6	100%
25 g / 0.63 €

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
10 L	Strike	20 °C	64 °C	60 min
6 L	Batch Sparge	63 °C	77 °C	20 min
Starting Mash Thickness: 4 L/kg Starting Grain Temp: 18 °C

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.50 each	Protafloc		Fining	Boil	15 min.
1 each	Campden Tablets		Water Agt	Mash	--

Yeast

Lallemand - LALBREW® KÖLN KÖLSCH KOLSCH STYLE ALE YEAST

Amount:	1 Each	Cost:	3.95 € / each 3.95 €
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	15 - 22 °C	Starter:	No
Fermentation Temp:	15 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 99 B cells required

3.95 € Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 81.2 g Temp: 20 °C CO₂ Level: 2.4 Volumes

Target Water Profile

Cork City

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

246

Views

Brews

Public: Yup, Shared
Last Updated: 2022-05-27 19:56 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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SMolScH

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