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Ella NZ Pils

Method: BIAB
Style: Australian Sparkling Ale
Boil Time: 60 min
Batch Size: 5.75 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 68% (brew house)
Calories: 149 calories (Per 12oz)
Carbs: 12.3 g (Per 12oz)

Created: Monday March 1st 2021

Original Gravity:

1.046

Final Gravity:

1.007

ABV (standard):

5.1%

IBU (tinseth):

33.0

SRM (morey):

4.4

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	Weyermann - Floor-Malted Bohemian Pilsner10 lb Floor-Malted Bohemian Pilsner	36.3	1.9	92%
14 oz	Weyermann - Carahell14 oz Carahell	34	10	8%
10.87 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9 g	Yakima Valley Hops - AU Ella9 g AU Ella Hops	Pellet	15.9	Boil	60 min	18.72	7.4%
56 g	Yakima Valley Hops - AU Ella56 g AU Ella Hops	Pellet	15.9	Whirlpool at 180 °F	20 min	14.32	46.3%
56 g	Yakima Valley Hops - AU Ella56 g AU Ella Hops	Pellet	15.9	Dry Hop at 60 °F	3 days		46.3%
121 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
121 g	Yakima Valley Hops - AU Ella (Pellet) 121 g AU Ella (Pellet) Hops		33.04	100%
121 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
9.08 gal	Beta	Strike	150 °F	148 °F	45 min
	Alpha		160 °F	158 °F	15 min
	Mash Out		170 °F	168 °F	15 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 87 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 1.9 Volumes

Target Water Profile

Amber Balanced [7 - 17 SRM]

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

360

Views

Brews

Public: Yup, Shared
Last Updated: 2021-07-01 14:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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