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SmashCade(ish) (cascade) 5 gal

190 calories 17.2 g 12 oz
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.2 gallons (fermentor volume)
Pre Boil Size: 6.3 gallons
Post Boil Size: 5.3 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 77% (brew house)
Source: Joe
Calories: 190 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created Tuesday February 9th 2021
1.058
1.011
6.1%
96.9
7.0
n/a
14.46
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Avangard - Pale Ale Malt9 lb Pale Ale Malt 0.86 / lb
7.70
39 2 88.9%
10 oz Flaked Wheat10 oz Flaked Wheat 1.80 / lb
1.13
34 2 6.2%
8 oz Briess - Caramel Malt - 60L8 oz Caramel Malt - 60L 35.4 60 4.9%
162 oz / 8.82
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Cascade2.5 oz Cascade Hops 0.31 / oz
0.78
Pellet 7 Boil 60 min 64.78 33.3%
2.50 oz Cascade2.5 oz Cascade Hops 0.31 / oz
0.78
Pellet 7 Boil 15 min 32.14 33.3%
2.50 oz Cascade2.5 oz Cascade Hops 0.31 / oz
0.78
Pellet 7 Boil 0 min 33.3%
7.50 oz / 2.33
 
Mash Guidelines
Amount Description Type Temp Time
3.4 gal Infusion 154 °F 60 min
4 gal Batch Sparge 168 °F --
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
3.31 / each
3.31
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
3.31 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 2.1 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"SmashCade(ish) (cascade) 5 gal" American Pale Ale beer recipe by Joe. BIAB, ABV 6.11%, IBU 96.92, SRM 6.97, Fermentables: ( Pale Ale Malt, Flaked Wheat, Caramel Malt - 60L) Hops: (Cascade)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-02-15 13:44 UTC
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