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AK's California Common

Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 12oz)
Carbs: 20.2 g (Per 12oz)

Created: Sunday February 7th 2021

Original Gravity:

1.053

Final Gravity:

1.016

ABV (standard):

4.8%

IBU (tinseth):

45.2

SRM (morey):

3.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	Gambrinus - Pilsner Malt9 lb Pilsner Malt	37.3	1.5	85.7%
1 lb	Barnowl - Vienna1 lb Vienna	34	6	9.5%
0.50 lb	Briess - Carapils Malt0.5 lb Carapils Malt	34.5	1.5	4.8%
10.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Zeus0.5 oz Zeus Hops	Pellet	13.7	Boil	60 min	24.59	16.7%
0.50 oz	Zeus0.5 oz Zeus Hops	Pellet	13.7	Boil	20 min	14.89	16.7%
0.50 oz	Horizon0.5 oz Horizon Hops	Pellet	16	Boil	5 min	5.73	16.7%
1.50 oz	Horizon1.5 oz Horizon Hops	Pellet	16	Dry Hop	0 days		50%
3 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Zeus (Pellet) 0.99999999771257 oz Zeus (Pellet) Hops	39.48	33.4%
2 oz	Horizon (Pellet)	5.73	66.7%
3 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3 gal		Strike	158 °F	152 °F	60 min
Starting Grain Temp: 150 °F

Yeast

Escarpment Labs - Cali Common Lager

Amount:	1 Each	Cost:
Attenuation (avg):	67.5%	Flocculation:	Medium
Optimum Temp:	57.2 - 64.4 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 95 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: dextrose Amount: 5.8 oz Temp: 68 °F CO₂ Level: 2.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

236

Views

Brews

Public: Yup, Shared
Last Updated: 2021-02-07 21:22 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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