Ancestral Guardian Beer Recipe | All Grain Saison | Brewer's Friend
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Ancestral Guardian

147 calories 13.7 g 12 oz
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Post Boil Size: 6 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 99%
Calories: 147 calories (Per 12oz)
Carbs: 13.7 g (Per 12oz)
Created: Saturday February 6th 2021
1.045
1.009
4.7%
20.9
3.6
4.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Canadian - Pale 2-Row5 lb Pale 2-Row 36 1.75 50%
4 lb Canadian - Pale Wheat4 lb Pale Wheat 36 2 40%
1 lb Weyermann - Acidulated1 lb Acidulated 27 3.4 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Yakima Chief Hops - Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 60 min 6.81 33.3%
0.50 oz Yakima Chief Hops - Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 15 min 3.38 33.3%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Boil 15 min 10.71 33.3%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz White Pepper Spice Whirlpool 15 min.
 
Yeast
Escarpment Labs - Jötunn
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
72 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 82 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Toronto
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
35 8 13 26 26 85
Mash Chemistry and Brewing Water Calculator
"Ancestral Guardian" Saison beer recipe by jessman212. All Grain, ABV 4.69%, IBU 20.89, SRM 3.64, Fermentables: (Pale 2-Row, Pale Wheat, Acidulated) Hops: (Saaz, Sorachi Ace) Other: (White Pepper)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2022-01-25 20:49 UTC
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