Brew Log History
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Wakatu (5.3 AA)15 g Wakatu (5.3 AA) Hops |
|
Pellet |
5.3 |
Boil at 100 °C
|
70 min |
8.16 |
9.4% |
|
15 g |
Galaxy (14.25 AA)15 g Galaxy (14.25 AA) Hops |
|
Pellet |
14.25 |
Aroma
|
10 min |
4.66 |
9.4% |
|
15 g |
Simcoe (12.7 AA)15 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Aroma
|
5 min |
3.1 |
9.4% |
|
15 g |
Simcoe (12.7 AA)15 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Whirlpool
|
15 min |
3.1 |
9.4% |
|
50 g |
Galaxy (14.25 AA)50 g Galaxy (14.25 AA) Hops |
|
Pellet |
14.25 |
Dry Hop
|
Day 8 |
|
31.3% |
|
50 g |
Simcoe (12.7 AA)50 g Simcoe (12.7 AA) Hops |
|
Pellet |
12.7 |
Dry Hop
|
Day 8 |
|
31.3% |
|
160 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Wakatu (5.3 AA) (Pellet) 15 g Wakatu (5.3 AA) (Pellet) Hops |
|
8.16 |
9.4% |
|
65 g |
Galaxy (14.25 AA) (Pellet) 65 g Galaxy (14.25 AA) (Pellet) Hops |
|
4.66 |
40.7% |
|
80 g |
Simcoe (12.7 AA) (Pellet) 80 g Simcoe (12.7 AA) (Pellet) Hops |
|
6.2 |
50.1% |
|
160 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
26 L |
Einmaischen |
Temperature |
45 °C |
45 °C |
10 min |
|
|
Eiweissrast |
Temperature |
45 °C |
55 °C |
10 min |
|
|
Maltoserast |
Temperature |
55 °C |
63 °C |
30 min |
|
|
Endverzuckerung |
Temperature |
63 °C |
72 °C |
30 min |
|
|
Enzymstopp |
Temperature |
72 °C |
78 °C |
10 min |
|
8 L |
Läutern |
Sparge |
80 °C |
80 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 ml |
Lactic acid
|
|
Water Agt |
Mash |
-- |
Priming
|
Method: sucrose
Amount: 196.6 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Schlieren, Zurich, Switzerland
"GänseGeier DH Mölsch" Kölsch beer recipe by MötörÖl. All Grain, ABV 5.15%, IBU 19.01, SRM 4.31, Fermentables: (Bohemian Pilsner, CaraHell) Hops: (Wakatu (5.3 AA), Galaxy (14.25 AA), Simcoe (12.7 AA)) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-06-10 07:56 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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