Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Lupulin Pellet |
3.5 |
Boil
|
60 min |
14.26 |
40% |
|
45 g |
Saaz45 g Saaz Hops |
|
Lupulin Pellet |
3.5 |
Boil
|
10 min |
7.75 |
60% |
|
75 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
75 g |
Saaz (Lupulin Pellet) 75 g Saaz (Lupulin Pellet) Hops |
|
22.01 |
100% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
11.47 L |
|
Infusion |
73.1 °C |
66.706 °C |
60 min |
|
15.66 L |
|
Fly Sparge |
75.66 °C |
69.2 °C |
25 min |
Starting Mash Thickness:
2.6 L/kg
Starting Grain Temp:
30.581 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Protafloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: dextrose
Amount: 117.64 g
Temp: 19.4 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"pilsen" German Pils beer recipe by NICO. All Grain, ABV 4.64%, IBU 22.01, SRM 3.29, Fermentables: (BEST Pilsen) Hops: (Saaz) Other: (Protafloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-04-03 17:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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