comp 2021 Saison Beer Recipe | All Grain Saison | Brewer's Friend
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comp 2021 Saison

187 calories 17.8 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 23 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Sunday December 27th 2020
1.061
1.013
6.3%
34.3
3.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg American - Pilsner5.5 kg Pilsner 37 1.8 88.7%
400 g American - Wheat400 g Wheat 38 1.8 6.5%
300 g Cane Sugar300 g Cane Sugar 46 0 4.8%
6,200 g / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Simcoe10 g Simcoe Hops Pellet 12.7 First Wort 0 min 15.97 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 30 min 10.43 20%
10 g Simcoe10 g Simcoe Hops Pellet 12.7 Boil 15 min 6.73 20%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 1 min 1.17 40%
50 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14.6 L Strike 79 °C 65 °C 90 min
18 L Fly Sparge -- 75 °C 30 min
Starting Mash Thickness: 2 L/kg
Starting Grain Temp: 8 °C
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Tranent Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"comp 2021 Saison" Saison beer recipe by Brewer #54198. All Grain, ABV 6.3%, IBU 34.3, SRM 3.76, Fermentables: (Pilsner, Wheat, Cane Sugar) Hops: (Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2020-12-29 09:15 UTC
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