Melonhead Beer Recipe | BIAB American Light Lager | Brewer's Friend
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Melonhead

156 calories 13.4 g 12 oz
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 156 calories (Per 12oz)
Carbs: 13.4 g (Per 12oz)
Created: Monday December 7th 2020
1.048
1.008
5.1%
19.4
3.5
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Barnowl - Pilsener Malt10 lb Pilsener Malt 36 1.7 95.2%
0.50 lb German - Acidulated Malt0.5 lb Acidulated Malt 27 3.4 4.8%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Tradition (Germany)1 oz Hallertau Tradition (Germany) Hops Pellet 5 Boil 60 min 19.36 100%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.5 gal Infusion 154 °F 152 °F 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
62 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Kingston ON, Canada west-end 2019 report
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Add puree of a honeydew and a cantaloupe

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-12-07 01:14 UTC
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