Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
260 g |
Artisan - Centennial260 g Centennial Hops |
|
Leaf/Whole |
9.7 |
First Wort
|
0 min |
19.35 |
63.4% |
|
150 g |
Cascade150 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
3 days |
10.5 |
36.6% |
|
410 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40.65 L |
|
Infusion |
74 °C |
67 °C |
90 min |
|
40 L |
|
Sparge |
80 °C |
-- |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Red Ipa" Specialty IPA: Red IPA beer recipe by DanielWarenake. All Grain, ABV 5.91%, IBU 29.86, SRM 16.31, Fermentables: (Patagonia Pale ale, Caramel 90L, Chocolate, Black Pearl, Flaked Oats) Hops: (Centennial, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-25 13:38 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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